Opening periods:
- from Easter to September 15 : open every day for lunch and dinner on reservation.
weekly closing on wednesday - from September 15 to November 11 : open week ends only, for lunch and dinner on reservation.
- from November 11 to Easter : Closed.
For special requests don't hesitate to contact us at 04 66 45 66 14 during french meal times.
Our menus are prepared from products that we produce on the farm: pigs, sheep, poultry, cows, calves.
The composition of our menus is day to day depending on the seasons and production of the farm.
| Menus served midday and evening, COFFEE AND WINE NOT INCLUDED | |
|---|---|
Menu Chaos Entrée + Dish + Cheese or Homemade Dessert of the day |
15,50 €uros |
| Menu Caussenard2 Entrées + Dish + Cheese and Homemade Dessert of the day |
22 €uros |
| Menu enfant ( less than 10 years ) with a syrup of your choiceEntrée + Dish + Homemade Dessert of the day |
10 €uros |
| MIDDAY ONLY FORMULAS, COFFEE AND WINE NOT INCLUDED ( 2 dishes to choose from) | |
|---|---|
| Salad of the day + Cheese or Homemade Dessert of the day | 11 €uros a) b) |
| Delicatessen + Cheese or Homemade Dessert of the day | 12,50 €uros a) b) |
| Salad of the day + Dish of the day | 12,50 €uros a) b) |
| Delicatessen + Dish of the day | 14 €uros a) b) |
| Dish of the day + Cheese or Dessert of the day | 14 €uros a) b) |
a) COFFEE AND WINE NOT INCLUDED
b) Formula served only at midday
| Groups Menus and Workers Menus please contact us |
|---|